|
Chefkoch
|
Andy |
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|
Region
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Provinz Cordoba, Argentinien |
|
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Zutaten
|
Schinken,
Mortadella, Salami, gekochten Schinken, Emmenthaler- und Blauschimmelkäse,Tomaten,
Gurken, Frühlingszwiebeln |
|
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Gewürze
|
Salz, Pfeffer |
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Servier-
vorschlag |
gut gekühltes Bier, vollmundiger Rotwein |
|
Dear german community,
I am still in NorthWest Argentina
and a very nice small city called Villa Carlos Paz where I have stayed
for some days with some german friends ...don't feel like moving very
fast lately and when the living is cheap, good and easy, why be in a hurry???
Though I hear Patagonia calling!!!
Auf Wiedersehn...and if you see a man who resembles a
"Panettone
Head"...don't tell me about it!!!
Schuss!!! Luz, Paz y Sol!!!
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| ¡Que
aproveche! dice "Panettone Head" Andy |
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